Cashew

Regular Sourcing

Raw cashew nut in-shell (RCN) is the dominant Nigerian export form; kernel processing is a smaller share of trade.

Origin & sourcing context

Key producing states include Kogi, Oyo, Enugu, Ebonyi, and Kwara.

Common regions: Kogi, Oyo, Enugu, Ebonyi, Kwara

Available forms

Raw cashew nut in-shell (RCN) · Processed kernel pieces (where sourced)

Season & availability

Typically February–May.

A wide bed of cashew kernels at trade scale

Common applications

Where cashew is used

  • Snack food

    Kernels consumed directly.

  • Confectionery

    Used as an inclusion ingredient.

  • Cashew nut shell liquid (CNSL)

    An industrial by-product of processing.

Whole white cashew kernels beside a woven export sack

Packaging

Jute bags for RCN; vacuum-sealed packaging common for processed kernels.

Export & handling

Moisture control prevents mould and quality loss during transit.

Quality & specification

Specifications are agreed according to buyer requirements and applicable trade standards, confirmed at the point of inquiry.

Container terminal and vessels at a West African port

From origin to destination

Moving cashew to market

Documentation, packaging and logistics coordination are arranged against your requirement, with the appropriate partners at each stage.

See how we work

Illustrative port and logistics environment. AZARO does not own or operate the facilities or vessels shown.

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