

1 / 3 Sesame
Regular SourcingSesame seeds are traded whole or hulled for oil extraction, tahini production, bakery and confectionery use, and as a direct food ingredient. Nigeria is among the world’s leading sesame exporters.
Origin & sourcing context
Common Nigerian sourcing regions include Jigawa, Nasarawa, Benue, Kano, and Yobe.
Common regions: Jigawa, Nasarawa, Benue, Kano, Yobe
Available forms
Whole (natural/mixed colour) · Hulled (white)
Season & availability
Main Nigerian harvest typically September–November.
Common applications
Where sesame is used
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Oil extraction
A primary global use for sesame seed.
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Direct culinary use
Whole seed used directly in food preparation.
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Bakery & confectionery
Toppings and inclusions.
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Tahini production
Ground seed paste for food manufacturing.
Packaging
Woven polypropylene bags (commonly 25kg/50kg) or jumbo bags, agreed per order.
Export & handling
Moisture control is critical to prevent spoilage and mould during storage and transit.
Quality & specification
Specifications are agreed according to buyer requirements and applicable trade standards, confirmed at the point of inquiry.
From origin to destination
Moving sesame to market
Documentation, packaging and logistics coordination are arranged against your requirement, with the appropriate partners at each stage.
See how we workIllustrative port and logistics environment. AZARO does not own or operate the facilities or vessels shown.
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